Monday

Chicken Marsala

Sautéed chicken with roasted peppers & mushrooms served in a sweet marsala sauce
  • Price: $12.00

Grilled Ahi Tuna

Grilled & topped with lump crab meat & a lemon butter caper sauce
  • Price: $18.00

12 oz. NY Strip

Center cut strip steak served with your choice of pasta & fresh vegetable
  • Price: $24.00

Tuesday

Sweet Blackened Salmon

Fresh filet of salmon baked with our special mix of sugar & Cajun spices
  • Price: $16.00

Shrimp & Sausage Orchetti

Spicy sausage & shrimp in a light roasted tomato sauce
  • Price: $18.00

Steak & Cake

Petite 6 oz. filet with our jumbo lump crab cake
  • Price: $26.00

Wednesday

Whiskey Pepper Chicken

Sautéed chicken with sliced mushrooms & scallions served with a peppercorn whiskey sauce
  • Price: $12.00

Seared Salmon

Fresh Atlantic salmon seared & served a lobster cream sauce
  • Price: $20.00

16 oz. Ribeye

Char grilled center cut beef ribeye seasoned and cooked to perfection
  • Price: $29.00

Thursday

Penne Ala Vodka

Penne pasta in a spicy blush sauce finished with vodka & served with fresh garlic bread
  • Price: $12.00

Twin Tails

Two 8 oz. Australian cold water lobster tails broiled & served with drawn butter
  • Price: $45.00

12 oz. NY Strip

Center cut strip steak served with your choice of pasta & fresh vegetable
  • Price: $24.00

Friday

Penne Ala Vodka

Penne pasta in a spicy blush sauce finished with vodka & served with fresh garlic bread
  • Price: $12.00

Twin Tails

Two 8 oz. Australian cold water lobster tails broiled & served with drawn butter
  • Price: $45.00

12 oz. NY Strip

Center cut strip steak served with your choice of pasta & fresh vegetable
  • Price: $24.00